Jubaea chilensis, the Chilean Wine Palm, is a majestic slow-growing palm known for its thick, smooth trunk and elegant, arching fronds. Long-lived and resilient, it’s prized both as a collector’s specimen and an outdoor feature in mild climates.
Watering: Deep watering; allow top soil to dry between
Pet/Child Safe:Non-toxic — Jubaea species are not listed as toxic by ASPCA or veterinary references. Always supervise pets and children to prevent soil ingestion or leaf chewing.
Soil Type: Well-draining loam or cactus/palm mix
Propagation: Seeds (very slow to germinate)
Eventual Height and Spread: Up to 20 m outdoors; 2–4 m in containers
Growth Rate: Very slow
Pests and Treatment: Spider mites and scale; treat with horticultural oil
Repotting: Rarely; prefers stability
Pruning: Remove only fully dead fronds
Air Purification: Excellent; large fronds filter indoor air
Folklore: In Chile, it symbolizes endurance and longevity
